Acorn Noodle Soup (Dotoriguksu)
Acorn Noodle soup or Dotoriguksu is an underrated Korean noodle recipe, but it’s healthy, hearty and so quick & easy than the rest!
Servings: 3
Ingredients
- 1 cup Beef & Radish Soup
- 1 cup Soybean Sprout Soup
- 3 servings Acorn Noodles
- Kimchi To serve
- Egg Optional, To serve
- Chives Optional, To serve
Instructions
- Boil Acorn Noodles for about 3 to 5 minutes.
- After boiling, rinse the noodles in cold water then drain. Set aside.
- Boil together beef & radish soup and soybean sprout soup.
- Divide Acorn Noodles per serving, and top with the soup you made.
- Serve with kimchi, egg, chives and enjoy!