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Shrimp Pancake by POV Husband

This Shrimp Pancake a family recipe from POV Husband's mom. It's a simple yet delicious dish you'll be happy to share with everyone!
Prep Time10 minutes
Cook Time5 minutes
Total Time15 minutes
Course: Side Dish, Snack
Cuisine: Korean
Keyword: Saeujeon, Shrimp Pancake
Author: POV Husband

Equipment

  • Food Processor

Ingredients

  • 3 parts Shrimp Peeled and cleaned
  • 1 part Imitation Crab
  • 1 part Green Onion
  • 1.5-2 tbsp Mayo
  • Salt and Pepper To taste

Instructions

  • Peel and devein the shrimp. Place it in a food processor and mince until it’s a chunky paste.
  • Chop the green onion and boil it for 30 seconds. Place this in the food processor to mince further, then combine it with the shrimp.
  • Chop the imitation crab, then add it to the food processor to mince it further. Combine it with the shrimp mixture after.
  • Season the mixture with mayo, salt, and pepper.
  • Shape into small patties (~1 tbsp per pancake), then shallow-fry until lightly browned. Do not overcook!
  • Serve with mustard and enjoy!

Video