Kimchi Jjigae is a classic Korean soup made from boiling fermented kimchi. It’s spicy, savory, and has a nice kick but brings ultimate comfort!Did you know that Kimchi jjigae, despite being one of the most well-known soups in Korean cuisine, this is one of the rarest things Koreans order in a ...
Easy Korean Dumpling Soup (Mandu Guk)
Korean Dumpling Soup or Mandu Guk is one of the ways to cook your frozen dumplings. With 4 ingredients and 10 minutes, you get a filling and comforting soup that is perfect for cold days or when you are sick. Mandu Guk is made of broth, dumplings, toppings, and seasoning. Every Korean mom ...
Won Soju by Jay Park and the Korean Drinking Culture
Soju is the most popular Korean alcoholic drink. It is made from rice—aged and distilled to produce a clear alcoholic beverage. In the age of industrialized production of the popular green bottles, the one and only Jay Park—one of the pioneers of Korean hip-hop music, founder of H1GHR MUSIC, ...
