Egg Soup is an all-time favorite in Chinese-American restaurants, but here I will share a super easy Korean-style egg soup recipe that you can make at home any time you crave it! Better known as “Egg Drop Soup”, many people have requested this recipe because it is a common menu item in Chinese ...
Broke Boyz Hangover Ramen
This Broke Boyz Hangover Soup is my go-to every after a night of drinking. It always hits the spot and helps me regain my energy! Soju, an alcoholic beverage that is common in Korea, is the best drink to pair with Korean BBQ. It is cheap, widely available, and because of its high alcohol content—it ...
Korean Fish Cake Soup (Eomuk Guk)
Fish cake soup is one of my favorite street food as a child. It is a light, hearty soup that warms you up on cold winter nights! One of my fondest memories as a child is my aunts and uncles buying me Tteokbokki at street food stalls in Korea. Usually, these spicy rice cakes would come with a ...
Tteokbokki (Spicy Rice Cake Recipe)
Tteokbokki is rice cakes in a spicy, sweet, and umami-filled sauce. It is a famous street food in Korea and in this blog, I'll teach you the basic way you can easily make it at home! Tteokbokki or Spicy Rice Cakes is one of the best spicy street food in the world! This dish is widespread in the ...
Korean Soy Marinated Eggs (Mayak Eggs)
Mayak eggs are eggs soaked in a sweet, savory, and refreshing soy sauce marinade. It’s super easy to make, but surprisingly super flavorful and addicting! When I was growing up, my mom used to make a batch of these eggs along with other side dishes like napa cabbage kimchi, radish kimchi, or ...
