Kkanpunggi is crispy chicken stir-fried in a spicy-garlicky sauce. This is a type of Korean Fried Chicken where it is coated with a succulent sauce that is sticky and has a great kick! Spicy garlic fried chicken is a Chinese dish that was adopted by Koreans, just like Black Bean Noodles ...
Best Loco Moco Recipe
Loco Moco is a classic Hawaiian comfort food that is made up of a juicy smash burger, succulent gravy, stir-fried mushrooms, and egg all in a bed of freshly cooked rice. Would you believe it if Loco Moco was invented only because a customer in a local restaurant in Hilo, Hawai'i requested a ...
Hawaiian-style Ahi Poke Recipe
Ahi Poke is literally cut-up or sliced tuna that has been seasoned with classic Asian sauces. When I went to Hawai’i, I was honored to meet and be taught by Chef Sheldon Simeon. He is a Filipino-American Professional chef who’s been reppin’ the Hawai’ian cuisine hard. According to him, the ...
Chef Chris Cho-style Instant Ramen Recipe
Disclaimer: I get a small commission at no additional cost to you when you make a qualified purchase under the affiliate links. This Instant Ramen Recipe is my favorite way of making ramen noodles. If you’re looking for ways to elevate your instant ramen game, you only need a few ingredients to ...
Crispy Fried Chicken Wings
Crispy Fried Chicken Wings is a classic. It takes time to make but you don’t need a lot of ingredients, just several techniques to pull it off without a hitch. If you’ve been following me, you know I’ve always used potato starch for an easy, crispy chicken. The starch creates a crunchy exterior ...
