Tteokkochi, a popular South Korean street food, are sweet and spicy rice cake skewers that are my absolute favorite. And here I’ll show you how to make it at home. Tteok means rice cake and kkochi means skewer! This has got to be my ultimate favorite street food. I especially remember devouring them ...
Korean Mini Beef Patties (Wanja Jeon)
Mini Beef Patties are small, round, flavorful, and juicy patties served as a side dish or appetizer during Korean festivities. Known as Wanja Jeon (meaning Meatball Patties) or by its funny nickname Dong Gueran Ddeng (meaning “round things”), these cute little patties are one of my favorite ...
Easy Chicken Curry Recipe
This chicken curry recipe is a one-pot dish you can chop up to satisfy your curry cravings. It’s not traditional, but the thick, creamy sauce will definitely hit the spot! First things first, as we talk about curry, I’d like to say that this is not the traditional way of making it. Curry ...
